Vieques is home to a variety of restaurants, from beachside shacks to upscale eateries. For breakfast, I recommend trying the local specialty, mofongo. It’s a delicious mashed plantain dish served with garlic, olive oil, and pork. For lunch, I suggest heading to one of the many seafood restaurants. The fresh catch of the day is always a hit, and you can’t go wrong with the traditional local dishes like arroz con gandules.

For dinner, I recommend the upscale restaurants in Esperanza. The atmosphere is romantic and the food is delicious. From fresh seafood to traditional Puerto Rican dishes, there’s something for everyone.

No matter where you choose to eat in Vieques,